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MENÚ PRINCIPAL

Menú de la parrilla
Entradas
Guacamole Fresco
Delicious avocado dip served with crispy tortilla chips.
$ 8

Tacos de Pescado
Soft tortillas filled with grilled fish, cabbage, and salsa.
$ 12

Ceviche de Camarón
Fresh shrimp marinated in lime juice with cilantro and onions.
$ 10

Platos Principales
Costillas a la Barbacoa
Tender ribs slow-cooked in a smoky barbecue sauce.
$ 20

Filete de Salmón
Grilled salmon fillet served with lemon butter sauce.
$ 22

Pollo Asado
Juicy grilled chicken marinated in a blend of spices.
$ 18

Postres
Flan Casero
Creamy caramel custard dessert, a classic favorite.
$ 6

Churros con Chocolate
Fried dough pastries dusted with sugar, served with chocolate sauce.
$ 7

Tarta de Tres Leches
Moist sponge cake soaked in three types of milk, topped with whipped cream.
$ 8

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